R&D IBS Participant - Batch 1 (2026)

Katrina Aliya Supriadi is a fresh graduate (Class of 2023) from the Faculty of Agriculture (FP), majoring in Agrotechnology, with a cumulative GPA of 3.58/4.00.

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Her business idea is to develop a sustainable B2B export supply chain for dried mangosteen peel from Tasikmalaya, transforming agricultural waste into a high-value raw material for the international cosmetics and pharmaceutical industries.

By implementing standardised post-harvest handling, quality traceability, and processing methods that preserve the peel's beneficial compounds, she aims to create a circular economy model that increases farmers' incomes while meeting international quality standards.

Through strong product positioning and export-focused strategies, her long-term goal is to establish an implementation-ready export blueprint to enhance the global competitiveness of Tasikmalaya's agricultural products and empower local farming communities.